Postharvest behavior of mandarin fruits (Citrus reticulata Blanco) var. Arrayana: effect of different thermal treatments

Mandarin (Citrus reticulata Blanco) ‘Arrayana’ is one of the most important varieties in the country; however, postharvest losses are high as a result of the high perishability of the fruit. Therefore, the objective of this study was to evaluate the effect of different thermal treatments on the post...

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Revista Colombiana de Ciencias Hortícolas Vol 12 No 2 (2018); 369-378

Universidad Pedagógica y Tecnológica de Colombia

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Spanish

Sociedad Colombiana de Ciencias Hortícolas-SCCH; Universidad Pedagógica y Tecnológica de Colombia-UPTC, Universidad Francisco de Paula Santander-UFPS 2018

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10.17584/rcch.2018v12i2.7702