Descripción: “...According to other illnesses associated with the consumption of cow’s milk was found that breast cancer is associated with bovine leukemia virus BLV. While chemical contaminants have been detected veterinary and agriculture in cow’s milk, the most common are heavy metals, dioxins, furans, binifenilospliclorados, polycyclic aromatic lactam antibiotics, pesticides such as aldrin, HBC, lindane, heptachlor and heptachlor epoxy isomers DDT, dieldrin, all of these compounds are detrimental to health generating multiple conditions. ...”