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  • 1
    Monetary Policy, Food Innovation, Job Satisfaction and Job Performance, and Macroeconomics for Business
    Autores Larios-Meoño, J. Fernando
    Publicado 2019-10-21
    Guardado en:
  • 2
    The Role of Urban Agriculture Approach in Food Supply and Export Ability (Case Study of Neishabour in Iran)
    Palabra clave: “...food...”
    Guardado en:
  • 3
    GMOs and Economic Development in Peru: A Myth or an Opportunity?
    Autores Baxerias, Diego, Banda, Carol
    Publicado 2019-10-21
    Descripción: “...Peru has a 10-year ban on genetically modified (GM) crops and food that was approved...”
    Guardado en:
  • 4
    La huella hídrica como un indicador de sustentabilidad y su aplicación en el Perú
    Autores Rendón Schneir, Eric
    Publicado 2016-03-07
    Guardado en:
  • 5
    Formulación de un aderezo a base de zapallo loche utilizando criterios de conservación y aceptación sensorial
    Autores Barrios, Ana A., Candela, Mariella L.
    Publicado 2014-06-06
    Guardado en:
  • 6
    The Impact of Cultivation of Medicinal Plants on the Economic Income of Rural Settlements Case study of Kalat city villages
    Guardado en:
  • 7
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 8
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 9
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 10
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 11
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 12
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 13
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 14
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 15
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 16
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 17
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 18
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 19
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
  • 20
    Preparation and characterization of a biodegradable polymer from cassava starch
    Autores Ruiz, Gladys
    Publicado 2014-12-06
    Guardado en:
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