1
Autores Rubiano-Charry, Karla Daniela, Ciro-Velásquez, Héctor José, Aristizabal-Torres, Iván Darío
Publicado 2020-12-31
Palabra clave:
“...producto alimenticio...”Publicado 2020-12-31
2
Autores Barrientos-Monsalve, Ender, Monsalve-Dávila, María Paula, Hernández-Gaitán, Jennifer
Publicado 2019-01-01
Palabra clave:
“...Producto...”Publicado 2019-01-01
3
Palabra clave:
“...Producto libre de gluten...”
4
Palabra clave:
“...producto lácteo...”
5
Autores Cantos Aguirre, M.Sc. Enriqueta, Pons García, Dr. Roberto Carmelo, Ludeña Villacís, Ing. Luis Humberto, Villacís Mejía, M.Sc. María Cristina
Publicado 2016-12-15
Palabra clave:
“...producto turístico...”Publicado 2016-12-15
6
7
Autores Ojeda Toro, Juan Carlos, Dobrosz Gómez, Izabela, Gómez García, Miguel Ángel
Publicado 2014-10-17
Descripción:
“...This study assessed the parametric sensitivity of cyclonite production in a batch reactor...”Publicado 2014-10-17
8
Descripción:
“... design and production of drug delivery systems based on hydrogels.
...”
9
Palabra clave:
“...productive potential...”
10
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
11
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
12
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
13
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
14
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
15
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
16
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
17
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
18
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
19
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
20
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01