21
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
22
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
23
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
24
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
25
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
26
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
27
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
28
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
29
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
30
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
31
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
32
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
33
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
34
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
35
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
36
Autores Gonzalez Preto, Fredy Alexander, Avendaño Fernández, Eduardo, Salcedo Parra, Octavio José
Publicado 2024-01-01
Descripción:
“... activities, such as saving waterconsumption by 40% and improving fruit production by up to a 30%
...”Publicado 2024-01-01
37
Palabra clave:
“...Productive Processes...”
38
Autores Perdomo-Charry, Geovanny, Lozada-Barahona, Nelson E., Arias-Pérez, José E.
Publicado 2016-07-01
Palabra clave:
“...innovation capability and maturity model...”Publicado 2016-07-01
39
Palabra clave:
“...Innovation...”
40
Palabra clave:
“...Innovation...”